Job Detail


Show Job Image

Job Details

  • Location London
  • Salary
  • Type Permanent
  • Experience2 Years Experience

HEAD CHEF

  • Field: Catering & Hospitality
  • Deadline: 2026-01-03 08:01
  • London
Pay rate: Competitive salary, negotiable depending on experience

We are seeking a passionate and experienced Head Chef to lead our kitchen team. You will be responsible for overseeing all kitchen operations, driving culinary standards, and delivering a high-quality dining experience.

Additional Information:

Willingness to relocate is essential. Accommodation will be provided on the Norfolk coast.
We require 2 weeks of your annual holiday entitlement be taken between January & February each year due to the needs of the business.
Responsibilities:

Lead the kitchen team with professionalism and positivity, setting the tone for service.
Oversee food preparation and presentation to ensure quality and consistency.
Design, plan, and develop seasonal menus and dishes in collaboration with the management team.
Manage kitchen budgets, inventory, and ordering processes efficiently.
Train, mentor, and support junior kitchen staff.
Maintain the highest standards of food hygiene and health & safety at all times.
Ensure compliance with food safety standards and legal requirements.
Implement and monitor effective stock control and waste management procedures.
Conduct regular kitchen briefings and communicate effectively across all levels.
Be proactive in improving kitchen systems, service, and efficiency.
Requirements:

Proven experience as a Head Chef or Senior Sous Chef in a high-quality kitchen.
Strong leadership skills with the ability to motivate and manage a team.
Excellent knowledge of seasonal produce, menu development, and cost control.
Thorough understanding of food hygiene and health & safety regulations.
Ability to work under pressure and maintain a calm, professional manner.
Organised, detail-oriented, and committed to delivering high standards consistently.
A collaborative mindset and excellent communication skills.
Strong problem-solving skills and a proactive attitude.
Benefits:

Competitive and negotiable salary.
Accommodation provided for those relocating.
Opportunity to lead or support in a creative and evolving kitchen.
Work in a dynamic, passionate, and supportive team.
Gain valuable experience in a beautiful coastal setting.
Contact us today for further information

We found some more similar jobs for you

Chef De Partie

Are you a chef looking for a flexible job in London? Check this out. T...

Apply Now
Experienced Canteen Workers Needed

Canteen Workers – Schools & Universities
Location: Va...

Apply Now
Head chef - daytime & weekday - production kitchen

Head chef required for a production kitchen in North London, this role...

Apply Now
Head sushi chef

Sushi chef required in the Hampstead area of North London, this is for...

Apply Now
chef de partie - Japanese

chef de partie required for a fantastic Japanese restaurant in London,...

Apply Now
   Copyright © 2005 - 2025 Eic Content Management System Version 6.0 from Edge Impact Websites www.edgeimpact.co.uk