Job Detail

Part Time Fryer Chef

• Field: Hotel & Licensed Trade
• Deadline: 2026-03-27 05:03
• Oxfordshire

Manpower Recruitment are looking for a Part Time Fryer Chef, to support a busy kitchen in the Jericho area in Oxford.
Working hours would be 24hrs per week, working 6pm-10pm over 6 nights.

The role is paying £13ph

The ideal candidate would hold a Level 2 Food hygiene Certificate and live in a close distance to town centre as no car parking.

Basic knowledge of food prep is essential, but training will be given.

A Fry cook, also known as a fry chef, is responsible for preparing a wide variety of fried foods in restaurants, they are responsible for operating and maintaining deep fryers and preparing and cooking various foods to customers requests.

Main duties and responsibilities.

Processing orders involving deep fat fryer precisely and swiftly
keeping kitchen clean and tidy
Supporting the cleaning and sanitising the kitchen after service
Preparing and measuring ingredients for fried foods.
Ensuring that the kitchen is well-stocked with ingredients and supplies.If interested, please get in contact with a Manpower Representative